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A Cert European Institute for Sustainable Development promotes the combined study and research to produce safe food for humans, respect for animal welfare, protect the environment from chemical fertilizers and pesticides in general and the development of sustainable agriculture the development of research and experimental development on natural sciences and engineering and social sciences and humanities.
Works with ecological and cultural institutions and organizations at national and international level to promote and maintain local varieties and breeds of plants and animals for the protection of biodiversity and national heritage.
Establish and develop relations and cooperation with the Agriculture Development, Labor, Health, Environment, Social Solidarity and Greek Foreign Ministries with their respective addresses EU and with international organizations to promote sustainable agriculture.
Furthermore, the a Cert European Institute for Sustainable Development is active in magazine, newspaper and books of any kind which promote quality and quality products. In addition, the Institute organizes events and workshops to inform and raise awareness among consumers and vulnerable groups (eg students) for ecological farming and the Mediterranean diet. It also provides services through the portal available on diverse information, scientific, educational and technical content for information, education and information to all interested parties and promote the principles of sustainable development and ecology.
Also, develop standards, regulations and protocols for quality primary, secondary and tertiary sectors. Among the immediate objectives of the Institute for a Cert, is a permanent and reliable Monitoring of Entrepreneurship and Innovation will address the production, processing, marketing and certification of products and biological and integrated management, through to record trends and data, useful for monitoring the actions and overall innovation and entrepreneurship in these areas.
The Institute will include all those who not only think about the future of their children, but trying to find the passage to ensure that the future will be sustainable.
Works with ecological and cultural institutions and organizations at national and international level to promote and maintain local varieties and breeds of plants and animals for the protection of biodiversity and national heritage.
Establish and develop relations and cooperation with the Agriculture Development, Labor, Health, Environment, Social Solidarity and Greek Foreign Ministries with their respective addresses EU and with international organizations to promote sustainable agriculture.
Furthermore, the a Cert European Institute for Sustainable Development is active in magazine, newspaper and books of any kind which promote quality and quality products. In addition, the Institute organizes events and workshops to inform and raise awareness among consumers and vulnerable groups (eg students) for ecological farming and the Mediterranean diet. It also provides services through the portal available on diverse information, scientific, educational and technical content for information, education and information to all interested parties and promote the principles of sustainable development and ecology.
Also, develop standards, regulations and protocols for quality primary, secondary and tertiary sectors. Among the immediate objectives of the Institute for a Cert, is a permanent and reliable Monitoring of Entrepreneurship and Innovation will address the production, processing, marketing and certification of products and biological and integrated management, through to record trends and data, useful for monitoring the actions and overall innovation and entrepreneurship in these areas.
The Institute will include all those who not only think about the future of their children, but trying to find the passage to ensure that the future will be sustainable.





In surveys, documents and interviews of people in politics, science and business magazine for Sustainable Development seeks to deepen the big issue of information quality, quality products and the environment. The main theme of this edition: "Certified Quality Products - The Consumer."